Pasque flower (Pulsatilla vulgaris) is a beautiful perennial herb that is native to Europe and Asia. It is commonly grown as an ornamental plant in gardens and has been used for medicinal purposes for centuries.

It’s a small plant that can grow up to 1 foot tall with thick, woody roots, and produces silky stems covered in silvery white hairs. It’s leaves are tiny branching clusters of of three connecting to the stem and flowers are a small violet flowers.

Here is a herbal guide to Pasque flower:

Traditional Uses: Pasque flower has been traditionally used to help with a variety of ailments, including respiratory infections, menstrual cramps, headache, migraine, nervous exhaustion, male reproductive dysfunction, and insomnia. It is also said to have anti-inflammatory and analgesic properties.

Parts Used: The parts of the plant that are commonly used for medicinal purposes are the dried flowering tops, roots, and leaves.

Preparations: Pasque flower can be prepared in various ways for medicinal use, including teas, tinctures, homeopathic pills and capsules.

Dosage: There is no standard dosage for pasque flower. It is recommended to follow the instructions provided on the packaging or to consult with a healthcare professional.

Caution: The fresh plant is poisonous. Pasque flower contains a ingredient called anemonin, which is destroyed as the plant drys. Pasque flower is generally considered safe when used in moderation but should only be taken in its dried form under the guidance of a professional herbal practitioner. It should not be used by pregnant or breastfeeding women, and it may interact with certain medications.

Potential Side Effects: Pasque flower may cause side effects such as nausea, vomiting, and diarrhea in some individuals.

Actions: nervous restorative, antispasmodic, and analgesic

Culinary use: none

Other Uses: Pasque flower is also used in cosmetics and skincare products due to its anti-inflammatory and soothing properties.

In summary, Pasque flower is a versatile herb with a long history of traditional use. It is important to exercise caution and consult with a healthcare professional before using it for medicinal purposes.

The best time to harvest pasque flower depends on the intended use and the plant part being harvested. Here are some general guidelines:

1. Leaves: The leaves of pasque flower can be harvested throughout the growing season, but it is best to harvest them before the plant flowers. This is when the leaves contain the highest concentration of active compounds.
2. Flowers: Pasque flower blooms in early spring, usually in April or May. The flowers should be harvested just as they are opening, and before they start to wilt. This is when the flowers contain the highest concentration of active compounds.
3. Roots: The roots of pasque flower are typically harvested in the fall, after the leaves have died back. This is when the roots are at their largest and contain the highest concentration of active compounds.

It is important to note that pasque flower is a protected species in some areas, so it is important to check local regulations before harvesting.

Sources:

Book: Herbs, a color guide to herbs and herbal healthing ISBN-13: 978-0-7858-3568-4

Information pulled March 17th 2023