Today it is not uncommon for people to have a vitamin deficiency or issues with absorption.

Vitamin deficiency occurs when the body does not receive enough of a specific vitamin. This can happen due to inadequate dietary intake, absorption problems, or increased vitamin requirements.

Another factor to consider is our food is not what it used to be…

The nutrient content of soil has changed significantly over the last 100 years, largely due to changes in farming practices and land use. Here are some ways in which soil nutrients have changed in the last century:

1. Soil depletion: Over the past 100 years, intensive farming practices, such as monoculture cropping and the use of synthetic fertilizers, have depleted the soil of essential minerals. In some areas, soil minerals have been reduced by as much as 75% compared to 100 years ago.
2. Chemical pollution: The widespread use of pesticides and herbicides has also contaminated soil and reduced its nutrient content. In addition, the leaching of chemicals from landfills and other sources has also had a negative impact on soil health.
3. Land use changes: Changes in land use, such as urbanization and deforestation, have also affected soil nutrient content. In urban areas, topsoil is often removed, and soil is compacted, leading to poor soil health and reduced nutrient content.
4. Climate change: Climate change has also had an impact on soil health and nutrient content. Changes in precipitation patterns and temperature can affect soil structure and nutrient availability.

Overall, compared to 100 years ago, the nutrient content of soil has declined in many areas due to changes in farming practices, land use, chemical pollution, and climate change.

The history of farming and minerals in the soil is closely linked. Soil minerals play a crucial role in plant growth and are essential for healthy crops. Over time, various farming practices have affected the levels of minerals in the soil. Here is a brief overview:

1. Ancient Agriculture: In ancient times, farming was often done on lands that had never been farmed before, and soil minerals were abundant. However, as civilizations grew and land was farmed repeatedly, the minerals in the soil were depleted, and crops became less productive.
2. Industrial Revolution: During the Industrial Revolution, farmers began to use synthetic fertilizers to supplement soil minerals and increase crop yields. This allowed for more intensive farming practices and greater food production.
3. Modern Agriculture: Today, many farmers use a combination of synthetic fertilizers and soil-enhancing practices such as crop rotation, composting, and cover cropping to maintain soil fertility. The use of genetically modified crops has also had a significant impact on farming and soil minerals.

Overall, the history of farming and minerals in the soil has been shaped by the need to produce food for growing populations and changing agricultural practices.

Also, when soil lacks essential minerals, it can have a significant impact on the quality and yield of crops.

Here are some ways in which insufficient soil minerals can affect your produce:

1. Reduced growth and yield: Plants need a range of minerals, including nitrogen, phosphorus, and potassium, to grow and produce fruit or vegetables. If the soil lacks these minerals, plants may be stunted, have reduced yields, or produce smaller and less flavorful fruits and vegetables.
2. Poor quality: Soil minerals also play a role in the color, texture, and taste of crops. For example, a lack of magnesium can cause yellowing of leaves, while a lack of calcium can lead to stunted growth and poor fruit quality.
3. Increased susceptibility to pests and diseases: When plants are under stress from mineral deficiencies, they become more vulnerable to pests and diseases. This can lead to reduced yields and lower-quality produce.
4. Nutrient imbalances: When soil lacks one mineral, it can cause imbalances in other nutrients that the plant needs. This can lead to further problems with growth and yield, as well as poor fruit and vegetable quality.

So with the quality of our food being in the state it is “What can we do?”

The body requires 90 vitamins, minerals and essentail fatty acids which is impossible through diet alone due to the amount you would have to eat to give the body what it needs.

So the only other option would be supplementation….

You may be asking yourself, “But how am I going to take 90 Vitamins a day?”

I have a solution!

Your body sends signals when it’s missing essential nutrients—and vitamin A deficiency is one you don’t want to ignore. From weakened immunity to vision issues and dry skin, these symptoms are your body’s way of asking for support.

Don’t wait until those signs become bigger problems. Take control of your health now by filling in the nutritional gaps your diet may be missing. A high-quality supplement like Youngevity’s Beyond Tangy Tangerine^® 2.0 vitamin powder is designed to give your body the vitamins and minerals it needs to function at its best.

✨ Your next step is simple:
Start nourishing your body from the inside out today.

Add Ultimate 90 into your daily routine and give your body the support it’s been asking for.

Ready to feel the difference?

Make the choice today—your future self will thank you.